1
Broccoli
1/4
Teaspoon salt
1/4
Teaspoon black pepper
2
Teaspoons of Tiara Plus+ MCT Soybean oil
4
Cup finely chopped garlic
2 pieces
Chicken breast
6
Cups coarsely chopped spinach
2
Tablespoons sesame oil
- Step 1
Slice chicken breast, marinate with 1 teaspoon of salt for 15 minutes. - Step 2
Wash broccoli, cut it into bite-sized pieces. Blanch in boiling water for 2 minutes, then soak in ice water. Take out to dry. - Step 3
Put a spoonful of cooking oil in the pan, fry the garlic until fragrant. Saute the chicken then add the broccoli. Season to taste. - Step 4
Add shrimp saute for 3 minutes. - Step 5
Place on a plate, add a few drops of sesame oil and enjoy.