Operate and manage machinery and equipment in the assigned work area to ensure that machinery and equipment operate well and stably in accordance with the design and instructions
Perform equipment maintenance and repair when necessary
Perform work as required by production manager
Sanitize equipment and areas to ensure food safety and hygiene
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Job requirements:
Male – Age: 25-30
Graduated from College or higher, majoring in mechanical, electrical – electronic – automation, chemical technology
Know how to repair minor maintenance & suggest spare parts for machines assigned to operate
At least 1 year of experience in operating machinery and equipment working in a factory environment
Willing to work in shifts and overtime when required
Good health, no infectious disease
Preference will be given to candidates with good English skills
Preference will be given to those with experience working in a food factory
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Benefits enjoyed:
13th month salary
Reviewed for annual salary increase
Bonus according to the company’s revenue
Health insurance 24/24
Social insurance according to the provisions of labor law
Working in a multinational environment
Other benefits
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Records include:
Job application
Curriculum vitae
Household registration, identity card and health certificate
